Ham and melon brochettes
A simple and filling dish that can be prepared whenever this summer fruit is available. Refreshing, light and nutritional, this melon and ham combination is tasty and appetising.
Ingredients
150 g Campofrío ham
1/2 melon
1 sprig of basil
Preparation
- Use a scoop to make melon balls.
- Split the ham slices into two portions.
- Prepare the brochettes by first inserting a ball of melon, followed by a basil leaf, and then complete with the ham.
- Chop some basil and sprinkle over the brochettes.
Prepare it with
A ripe melon. Here’s our tip: a melon is ready to eat if it smells sweet and has a juicy texture.
Savour it with
A young red wine
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