Pork loin is one of the authentic tastes of excellence. With a firm texture and a delicious flavour on the palette, it is one of the products of choice in our country, and now abroad too. Try this outstanding product and you'll be left wanting more.
Once salted, marinated, stuffed, and cured, pork is one of the most versatile products in Spanish cuisine. It is not just very tasty, but also healthier than you would imagine. It has a very high protein content compared to its fat percentage. This is good news for all consumers that really enjoy this delicacy, which is served raw and cut into thin slices. Delicious in a sandwich, outstanding as a tapa, great "on its own", and superb with bread sticks. The true "made in Spain" taste.
Cut into fine slices, pork loin is ideal for preparing sandwiches, tapas, or serving alone. A presentation that works for everything.
Prepare mini-sandwiches, canapés...
Or savoury pastries to enjoy when out and about.
This very popular cold soup from Andalusia and Extremadura will be just the tonic whenever you get that summery feeling. Adding the loin makes it a real delicacy despite its humble beginnings.
The advantage of this type of recipe is that you can chop and change the main ingredient. Chorizo, loin, salami, ham or fuet. You are onto a winner whatever you choose! Who can really resist a pizza?.
Spanish cuisine offers an almost infinite number of options. Try our complete range of products and surprise yourself. The taste is in the variety.
You can eat tapas any time. Why is up to you. Get your friends together and simply decide on a plan. What's your preference?
Proposing a toast, talking, sharing, roaring with laughter… Some experiences are much richer among friends. Like the taste of good tapas.
Darkness and intrigue. Passion and dedication. The purest tastes and the most selective drinks are savoured when the music and dancing starts each night.
There is nothing like going out and enjoying the warm weather and the lovely feeling of the sun on your skin. Tastes even better with your favourite drink and something to nibble.
The recipe to join in with the tapas spirit is simple: a good dose of spontaneity, a pinch of flexibility, and a dash of fun. The outcome is delicious.
As the leading processed meats company in Spain, we cover an extensive geographical area and are trusted by millions of consumers.